Barter Still Lives

Money is important. Money talks, sings, dances, and buys political candidates. Oops, did I say that out loud? Money may rule, but barter, perhaps the oldest form of trade, still thrives.

A blogger friend in a nearby town had more ripe pears than even her three athletic boys could eat. I took a few bags off her hands and offered her a few day lily bulbs in exchange. I still think I got the better part of the deal. But anyway, it was a quick and easy barter.

La Petite bartered a professional photography studio for a thorough refinishing of three pieces of furniture. I think these two were fairly equal in value: both artsy, both professional, both talented people who value their time.

Swagbucks is a newfangled type of barter. In exchange for my time on their site, I earn “bucks” that I eventually use to buy gift cards. It keeps my kindle loaded – and more. In fact, if anyone is interested, click here to sign up. Disclaimer; I’ll be awarded a bonus of 10% of your total “bucks” for the referral. You don’t lose a thing. 

A few years ago we took care of a neighbor’s rabbit while the family was on vacation. We gained a new furry friend and swapped our time for firewood.

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Plenty Ladylike

Claire McGaskill, Senator from Missouri, has released her memoir, Plenty Ladylike. The title reminds me of a post from September 2012. Senator McGaskill still represents the state of Missouri, and Todd Akin? Anyone know where he is now? Never mind, don’t answer that. Just look back a few years and ponder the title of her book.

Todd Akin, the idiot, er, candidate from Missouri who claimed women can “shut that whole thing down” when raped, has done it again. He opened his mouth yet one more time and showed that he views females to be inferior beings.

He complained that his opponent, Claire McCaskill, “came out swinging” and seemed “aggressive” in their debate. This threw him a little, took him unawares. He thought he remembered McCaskill in her 2006 campaign being “…very much sort of ladylike.” Apparently he didn’t expect the little female to be strong competition to an old-fashioned guy like him. If you ask me, he didn’t expect McCaskill to be strong, period.

Remember the movie Field of Dreams? Annie Kinsella accuses an ultra-conservative PTA mom of having lived through two 1950s and jumping straight into the 1970s without ever experiencing the peace, love, rock and roll of the 60s. Akin is stuck in the past somewhere, too, in an unrealistic vision with unrealistic plastic people.

When a candidate is strong, that’s good. If a candidate has enough knowledge and skill and strength to come out swinging in a political debate, that scores points in the candidates favor.

Male or female, I want my senator to be intelligent, articulate, and yes, strong. Male or female, that legislator needs to be able to come out swinging when it’s necessary. Ladylike? I’d rather see someone with strength, knowledge, and ability to work in a team.

Ladylike? I think we’re looking for womanly, myself. No apologies for being female, and no tolerance for inaccuracy and idiocy and condescension.

Hm. That sounds a lot like Tammy Baldwin for Wisconsin as well as Claire McCaskill for Missouri. Come November 6, I know who deserves my vote.

I’m proud to say that both Tammy Baldwin and Claire McCaskill won their elections to serve in the U.S. Senate. I’m also looking forward to reading Senator McCaskill’s memoirs. As for Senator Baldwin – Tammy, when will your memoir be ready? I’m eager to read it!

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Labor Day Harvest

I’m simmering pear sauce on the stove. I’m waiting for Amigo’s laundry to be done so I can help him fold his clothes (his awesome t-shirt collection, mainly). I’m considering logging into my school account to see if anyone needs help. Meanwhile, I shall share the odd harvest for the week.

It’s odd for its amounts. The beans were nearly done, so I pulled the vines and found a few holdouts. My peppers aren’t doing well this year, but I found a few.

A Handful of Peppers and Beans

A Handful of Peppers and Beans

You can see them on the side – the root crops. I learned from my root crops this year.

Lessons in growing root crops

Lessons in growing root crops

I found turnips too close together. Either my square-foot measurements were off, or I dropped more than one seed in a space.

Parsnips are not ready yet. In fact, I had a similar problem with the parsnips. Note to self: next spring, plant carefully.

I did learn about radishes last year; I learned that I shouldn’t plant as many radishes or I should stagger the planting time. Here’s the latest: just enough for a salad or two.

Radishes, grown in a wooden box

Radishes, grown in a wooden box

Well, fellow gardeners and aficionados of fresh vegetables, enjoy your Labor Day, courtesy of the early Labor Unions. Here’s to a good harvest, and a good week to come.

Head over to Daphne’s Dandelions to see more Monday harvests across the USA and abroad.

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Teaching is Political.

Today is the First Day of School in my district. In honor of this annual milestone and the people who make it happen, I offer the following: a memory from a local elementary school and the teachers who work their magic within the walls.

A long time ago, in a graduate class that was part of my Masters Degree program, we had a discussion of politics and teaching. One colleague said, “I just want to close the classroom door and teach.” She was serious; she didn’t like the distraction of political issues and conflicts.

Like it or not, distraction or otherwise, teaching is political. Education is a political field. But even so, we teachers have to be cautious. We can’t appear to be partisan in class. We are discouraged from using any print matter from campaigns, even if we cover both major parties in the election.

Beyond that, new policies came out in 2011 and 2012. Educators and other public workers became vocal and active when Wisconsin Governor Scott Walker and his Republican buddies proposed the infamous Act 10, which stripped most public employees of bargaining rights.

Meanwhile, we taught. And we talked – quietly among ourselves. We had to be careful because of the strict policies about political involvement. We could park a car with a political bumper sticker in the school lots. We were allowed to wear a campaign button on our jackets on the way in and out of school. We could volunteer on our own time or donate money to a candidate of our choice, but we couldn’t discuss it during school hours or use school equipment (copiers or computers) for political purposes. That meant no  emails, no printing or copying of news articles, and no reading of blogs on company computers, even after hours.

We managed, though. We collaborated and shared news during our lunches and our prep periods. We walked out the door together and talked them. We updated each other before the bell rang in the morning and after the kids left in the afternoon. We teachers, we who had dedicated our lives to making a difference, turned political: we stood up for ourselves and said that we mattered.

My colleague who had wanted to “close the classroom door and teach” became active in her own way. She couldn’t discuss issues, but she made sure her students had a front row seat on election day by acting as welcome crews, opening and holding doors as voters came into the poll located in their school building. She didn’t talk about specific candidates, but she made sure her students knew that voting was important. By having her students interact with voters, if only in a small way, she sent a clear message: This is what democracy looks like.

And as the presidential election of 2016 looms, I’m quietly installing a sticker in my minivan’s window announcing my support for Emily’s List. If anyone wonders what Emily’s List might be, and that person looks it up, I’ve accomplished a little quiet political action of my own.

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Harvest – and potential

I spent much of July discouraging the tomatoes by plucking the blossoms as I watered and weeded. I wanted the plants to get taller and stronger before they had to support heavy tomatoes. Then we had a dry stretch followed by a cool stretch. Therefore, not much ripened.

Last night I did what teachers do as we’re facing the first full week of teaching: I worked on getting my home in order. In this case, I picked what I could and looked longingly at what I couldn’t. Here’s a taste.

Not many beans or peppers.

Not many beans or peppers.

Parsley - it all became bunny food. She loved it.

Parsley – it all became bunny food. She loved it.

It's a jungle out there! carrots, parsnips, and turnips

It’s a jungle out there! carrots, parsnips, and turnips. Later.

And the tomatoes – the potential tomatoes.

Beefsteak, I believe.

Beefsteak, I believe.

Romas - they need to fill out a bit first.

Romas – they need to fill out a bit first.

Ooh! Ooh! This one is orange!

Ooh! Ooh! This one is orange!

And when the others are ready to pick, these will be just beginning.

And when the others are ready to pick, these will be just beginning.

For other harvests, go to Daphne’s Dandelions for Harvest Monday. Meanwhile, I’ll be at my desk and in meetings and setting up a book fair for tomorrow – tomorrow!? Where did the time go?

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Pantry Raids and School Starts

We do it every year on my first day of school – my first day with students. We call out for pizza. We’ve had that tradition for so long – how long? I don’t even remember. Maybe Amigo or La Petite can enlighten me.

But anyway, back to the first week of school. School starts for my students on Tuesday. That’s pizza, brought to my door fully cooked. The rest of the week, Monday included, will be raiding the pantry and the fridge. You see, friends and family and new readers, we didn’t feel the need (or the energy) to go to the grocery store this weekend. We picked up enough bunny food from the farmers’ market, brought home goodies from our Date Night dinner out, and we have any number of leftovers and basic foods in the refrigerator. Add to that the potential for fresh tomatoes any minute now and I think we’ll do quite well.

The freezers are stocked now, too. Asparagus, peas, beans, corn…and a few berries here and there, too, are always there for the taking – and the cooking. In fact, I had a percent off coupon on Italian sausage at the nearby meat market, and I let it expire. I already have at least one pound of Italian sausage in the freezer.

So the plan for the week is this: create something out of what’s already in the house each and every day except for Tuesday. No last minute grocery runs allowed unless we’re out of bunny food or milk for the cereal.

I think this will be fun.

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Scavenger Daisy Returns – Encore

This is an encore from last fall – or was it autumn of 2013? I don’t remember. I’m still a scavenger, within reason. I did love the way the tomatoes and onions fell so perfectly into the crock pot and posed for the camera.

I’ve talked about curb-picking. I’m not a full time full strength make-the-rounds dumpster diver, but once in a while something turns up on a curb and calls my name.

I don’t like to waste leftovers. If the leftovers are food in my own refrigerator, they’re likely to become part of a pantry raid. If the leftovers are food sitting somewhere else, it’s harder.

One year in June I staked a claim for leftover tomatoes and onions after our big school picnic at the amusement park. Someone on staff has been pooped on by a gull the last two years running, and – but that’s not suitable for mealtime conversation. Sorry. The tomatoes and onions were clean.

I rescued the leftover tomatoes and onions that were originally destined to top sub sandwiches and brought them home. They slid nicely out of their trays and into my crock pot.

Soon to be Sauce!

Soon to be Sauce!

I added fresh oregano and simmered the lovely mix overnight. The next morning we had tomato sauce, made from scratch from scavenged leftovers. Three containers of sauce, in fact. That’s quite a pantry raid for the last day of school.

And now, with the school year beginning, who knows what kind of scavenging might occur? Readers, you’ll find out here.

Oh, readers? What kind of luck have you had scavenging, food or otherwise?

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Random Thoughts – on life

On checking my corporate email – I hope all the spammers are getting blasted with auto-responses like mine. It would serve them right to have their servers overwhelmed with useless emails.

Where do peppercorns come from? Can I grow them in my backyard? Chuck did a little research, and he says no. I guess we’ll keep shopping at Penzey’s Spices.

Can I say I’m beefing up a dish if what I’m really doing is sneaking in grated zucchini?

Why is parsley growing in my rhubarb patch? Can I blame the same little guerrilla gardener that stole my garlic?

I planted cilantro. Where did this thyme come from, and where is the cilantro?

And finally, can I make good use of my teacher discounts, small though they might be, to refill the medicine cabinet with ibuprofen and saline rinses? Be Prepared is a motto teacher share with scouts.

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Walker’s Education Oopses

He can’t quite get his stories straight, this Walker guy, at least when it comes to education. Wisconsin Governor Scottie Walker wants to move on to a bigger, more important job out East, but on the road to the nomination he seeks, he’s having trouble getting his facts to line up.

Early in his tenure (pun intended), Governor Walker told the story of a teacher who had won the state’s Teacher of the Year award only to be laid off due to low seniority at the end of the school year. According to Walker, this teacher was a prime example of why his union-busting law, Act 10, was so important.

Except – he was wrong. The teacher to whom he referred had not, after all, won Wisconsin’s Teacher of the Year Award. She had won an award – an award for first year teachers of English Language Arts, an award for which she’d nominated herself. Walker didn’t do his homework. He gave her an award she hadn’t earned.

The real Outstanding Teacher of the Year in Wisconsin let him have it in an open letter online. The teacher he talked about (over and over, as though it were part of a script) asked him to stop. She didn’t want to be his poster child for Act 10. She didn’t agree with his policies, and singling her out as special made her feel awkward and distracted her from teaching.

Now he’s done it again. Walker’s educational “reforms” have been controversial, to say the least. Reporters asked him for someone influential, someone to whom he could turn for support and advice. He named former Milwaukee School District superintendent turned Marquette University education professor Howard Fuller. Fuller, Walker said, is someone he consults often and is the kind of person he’d like to have in his cabinet.

Except – that doesn’t make sense. Walker consults him often? Fuller isn’t even sure which opinions he and Walker share because he hasn’t talked to Walker in, his words, “a long time”. Fuller supports the Common Core academic standards. Walker says he wants to repeal them, but really? I don’t think Walker has a clue what the Common Core Standards really are. As for expanding the use of public voucher money for private schools, another program close to Walker’s heart, Fuller again disagrees. Fuller supported a limited voucher program in the early 1990s. When Walker announced his intent to raise the income limits and take the cap off the total number of children using vouchers to attend private schools, Fuller openly opposed the changes.

Walker might be more credible on the national stage if he got his stories straight. But how can he stay consistent when his stories are just that – stories? Based on a few random facts, perhaps, but his stories overall are closer to fiction.

Do the Common Core Standards ask students to differentiate between truth and fiction? Maybe the good governor needs to do some research of his own.

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Lettuce Lately?

It feels unusual, but I’m not complaining. I brought in another batch of lettuce yesterday.

Lots of Lettuce!

Lots of Lettuce!

This awkward looking pile of rhubarb yielded almost 5 cups when cleaned up and diced. I pulled enough out of the freezer to make rhubarb barbecue sauce. I predict we’ll see this sauce in the crock pot over a pork roast or whole chicken.

There's more here than you might think.

There’s more here than you might think.

And last, but never least, I cut back the basil, the basil, and the basil. I’ll hang these bunches in the attic to dry.

basil, basil, basil

basil, basil, basil

I start school tomorrow along with several hundred other teachers. I miss my time in the dirt, but it helps to know I have all these goodies stored away for later when I’ll need a little taste of summer.

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