>The What Decade? On names and labels

>Let’s be clear: the next decade starts a year from now. But as long as people are seeking a moniker for years that began with the millennium, I might as well join in.

The aughts? No good. America suffered too much in this decade to allow it to be reduced to a synonym for nothing. The attacks of 9/11, the clueless leadership of G.W. Bush, two wars, the collapse of our economy — call it nothing? Not a chance.

The zeroes? The same. There are zeroes in the numbers 2001-2010, but those numbers do not describe the mood swings, political or financial, that made headlines and affected everyday people.

Changes defined these ten years more than any commonality. America can no longer feel invincible, thanks to Al-Qaeda’s actions in 2001. We’ve taken changes in airport security in stride, changes in mail security due to anthrax, and more. We’ve recognized a changing mission for our National Guard and Reserve units.

Changes in outlook are part of our recent past. We’re not reacting to 9/11 any more; we’re accustomed to the changes in our lives because of the attacks. Campuses, high school and college, practice new security drills due to the Columbine attack of 1999. That event, while not part of the current decade, defined a new term: “School Shooting” and defined a new set of safety procedures for all schools.

Another change is the soon-to-be-renewed Elementary and Secondary Education Act, often known as No Child Left Behind. This well-meaning but poorly written piece of legislation cost millions (billions?!) and left many children behind. In the years beyond 2001, School became synonymous with Tests rather than Learning, and those Tests carried an unreasonable amount of weight for all students and teachers.

Changes were both negative and positive. Wall Street fell, evoking fears of another Great Depression. Homelessness rose, unemployment became commonplace, and underemployment joined workers’ lexicon as well. American voters said “Enough, already!” and voted in a new administration, including the first African-American president of the United States and the first female Speaker of the House.

The biggest change, however, has been technological. Computers, after successfully weathering the dreaded Y2K, became no longer a luxury, but an everyday appliance. Cell phones. Text messages. MP3 players. Email – multiple emails. Smart phones! Blogs! Twitter! Plurk! To list and describe all of these changes would be an entire post or several posts, and by the time I’d write and post them, my words would be outdated or even obsolete, much like Brett Favre’s annual team status.

With that in mind (technology, not Favre), I suggest a name I ran across in the morning paper. Reflecting the numerical years and the rise in everyday technological changes, please consider:

Decade 2.0

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>After Christmas: Read.

>The boxes are broken down, the ribbons rolled up, and the tissues neatly folded on the shelves for reuse.
Cookies are frosted and decorated, ready for eating, and coffee brews in the pot.

What next?

Read, of course. On my list:

The $64 Tomato: How one man nearly lost his sanity, spent a fortune, and endured an existential crisis in the quest for the perfect garden (not a gift, but on my wishlist at Paperbackswap.com and arrived just in time for break)

40 Years on the Street; a history of Sesame Street. La Petite grabbed this out of the bag already; I’ll have to snatch it back to read it! We’re loving the photographs.

Food to Live By: The Earthbound farm organic cookbook. I’ve browsed it a little already; this book has more than just recipes. I’ll be making more detailed lists for the farmers’ market next summer with this book in hand.

Fix it and Forget It Big Cookbook: 1400 best slow cooker recipes!
This reinforces my desire for an additional crockpot in a smaller size. I have my regular 6 quart and the Little Dipper that came with it. Now I’m going to look for a 4 quart size for smaller quantities and different recipes. I’ll check the thrift stores first; maybe I’ll score an almost-new one like the steamer I found at Saver’s.

Suddenly Frugal by Leah Ingram. Yes, it’s by thewriter of the Suddenly Frugal blog. I’m looking forward to reading and reviewing this book. I enjoy her blog, her philosophy, and her style. This will be fun!

For more fun in the kitchen, Taste of Home’s Fast Fixes with Mixes. This cookbook features simple starters and decent meals: just the kind of thing I can use to put together a good supper every night after teaching all day!

Meanwhile, Amigo is reading The Black Stallion in braille, a cookbook for 30 minute skillet meals called A Flash in the Pan, and on CD, Uncle John’s Bathroom Reader.

This year was the season for cookbooks, definitely. Chuck received Dining on the B&O: recipes and sidelights from a bygone age. Amigo was skeptical of the concept: how good could railroad food really be? Then we reminded him that our meals on the Empire Builder were delicious and varied, and we had a great time in the dining car. Chuck is a super cook himself; he’ll have fun with the recipes and the history in this book.

On that note, I think I’ll set up the crockpot and sit down with a good book. The coffee’s on, and the cookies are good!

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>Comfort Food for fighting a cold

>I was falling asleep on the couch as the Chicago Bears and the Minnesota Vikings headed into overtime. That’s how sick I was; I couldn’t stay awake to watch the end of Monday Night Football! As I dragged myself up to bed, it occurred to me that I hadn’t posted my weekly recipe yet. Well, folks, sometimes illness gets in the way of regular blogging, but here’s a taste of yesterday.

Chicken Soup with Rice
It’s the ultimate comfort food; keep chicken stock and chicken scraps in the freezer for soups or stews, and it’ll be easy to put together a soup when you’re not feeling well. Here are the ingredients that went into mine.

6 cups chicken stock
2 cups chicken scraps (from freezer, labelled “chicken for soup”)
1/4 cup onion, diced
1/4 cup red pepper and yellow pepper, also from the freezer: last summer’s garden yield
1/4 cup frozen corn
1 potato, diced
1 carrot, diced (bunnies enjoyed the leftover peelings)
1 stalk of celery, diced (see above: bunnies handled the ends)

The entire mix simmered in the crockpot most of the day while I struggled to get the new humidifier working, get laundry done, and take naps. About 4:00, I added 1/2 cup wild rice and 1/2 cup barley. We served this with toasted cheese sandwiches made on basic white bread with a little flaxseed, and called it good.

I slept well last night, and I’m breathing a little better this morning. Tonight? Another classic comfort food from Daisy’s repertoire: Baked mac & cheese. Low maintenance, good taste, an all around winner when the chief cook is under the weather.

By the way, it’s still not too late to vote for my sustainable cooking tip on Brighter Planet! Click on “I like this” to give me another credit. Then enjoy yourself browsing the others in this category and all across the Sustainable Cooking contest!

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>The troubles with To-Do Lists

>To-do, Ta-dah, tomato, tomahto, whatever. Sometimes, these lists are impossible. In the style of lists, here are the top ten problems with to-do lists.


10. To-do lists don’t take into account regular, everyday tasks.
-Make lunch, clean up lunch, eat lunch – how often do basic routines make the list? They don’t.
9. Illness throws more onto the list while making it harder to accomplish what’s already on it. Example: adding “Buy new vaporizer” to list also means adding “Unpack new vaporizer, read directions, clean, fill with water, and install new vaporizer” to the aforementioned to-do list.
8. Teens often need help getting up and at ’em.
-Translation: teens need a bit of nagging to get them to participate. Is “Nag the teen” on the list? Nope.
7. Kids home from college increase the magnitude of each task, even if they assist.
-Translation: kids home from college increase the amount of laundry and cooking and basic home maintenance, and sometimes even borrow the vehicle. Hey, wait; that means she could fill the minivan with gas while she’s out. Maybe she could drop off the blankets at the laundromat, too.
6. Laundry could be its own list.
-Four wash loads and three dryer loads in, and there are still at least 3 wash loads and 4 dryer loads awaiting. And this only take up one line? It takes days to reach Ta-dah! status!
5. Pets don’t help.
-They’re lovely, but they can’t write out the checks for the end-of-month bills or fold the laundry.
4. Holidays, while wonderful, add to the list. “Take down tree” really means “Take ornaments off tree, store ornaments for next year, take lights off tree, store lights, and then, finally, take tree outside.”
3. Laundry never goes away.
-see number 6
2. Weather adds to any to-do list.
-Ours says “Shovel and salt sidewalk and driveway.”

And the top trouble with to-do lists, the one item that could be its own list:

1. Laundry!!

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>Surfing: the good, the bad, and the random.

>More evidence that my coffee habit isn’t all bad.

Searching for the Loch Ness Monster finds — golf balls galore!?

Thrifting advice: it’s not just for holiday shopping.

And the story of a country singer and a young boy with autism: read this with a box of tissues. It’ll tug on your heartstrings.

And now, in the aftermath of Christmas, what are you finding online in the archives and new posts?

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>It’s not too late…

>It’s not too late…

  • to vote for my sustainable cooking tip by clicking “I Like This.” I have several tips on the Brighter Planet site, but this one is getting the most attention.
  • to consider slow food options for gifts. These aren’t limited to Christmas; consider them for birthdays or Mother’s Day or other special gift-giving times, too. I bought myself reusable produce bags last summer, but fair trade coffee never goes out of season.
  • to wrap a gift in something other than commercial wrapping paper. It’s easy, it’s green, it’s frugal. This doesn’t have to be limited to Christmas, either; birthdays are ideal times to get creative with wrapping.
  • to read a good book. Join paperbackswap for swapping, shop your local bookstore for new books, and make time to relax.

It’s not too late to bake cookies. Sometimes I bake on Christmas Eve Day and decorate on Christmas Day itself. Amigo objects – he thinks I’m slacking if I wait that long – but sometimes life takes over.

It’s not too late to sleep in and make a few deposits in the sleep bank. Snuggle in, take a nap, and feel good.

It’s not too late to sing some good Christmas songs and carols. If you don’t sing, listen to a good CD or two or three.

Above all, enjoy your holiday.

Merry Christmas from Compost Happens.

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>Christmas Eve Day

>Three goals:

1. Bake cookies
2. Wrap gifts
3. Prepare dinner for in-laws.

At 10:00 AM, dinner was already simmering in the crock pot, bread in the breadmaker, and Amigo and I were rolling out cookies and choosing cookie cutters.

11:00 — Cookies were out of oven cooling. Amigo turnedg on NPR to listen to Santa’s call-in show. This is an annual event; when Amigo was younger, he would call in. Now we just listen.

11:30 — Amigo helped me wrap La Petite’s gifts

12:00 — Lunch. I made egg salad. Chuck described eggs as “saladized.” Is that a word? It is now.

1:00 — plurk, twitter, blog break.

1:30 — Sharing Holiday Humor

  • Why did you make guitar shaped cookies?
  • For Santa’s Elvis.

1:45 — And finally, back to the wrapping table. Buttercup played underneath, in a box of her own, while La Petite snuggled the new little lionhead bunny.

Kids aren’t the only ones who like to play in the boxes!

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>Citrus Trio Butter Dipping Cookies

>I just picked up the annual Choir Fruit Sale cases of oranges and grapefruit. I have at least one lime in the refrigerator, and a lemon shouldn’t be too hard to come by. After I make the traditional roll-out shape cookies (it wouldn’t be Christmas without them), I plan to try these.

Citrus Trio Butter Dipping Cookies

Ingredients
• 1 cup unsalted butter
• 4 ounces cream cheese
• 1 cup sugar
• 3 tablespoons milk
• 1 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking powder
• Dash salt
• 1 lime, zested
• 1 orange, zested
• 1 lemon, zested

Directions
Preheat the oven to 350 degrees F.
Add the butter, cream cheese and sugar to the bowl of a stand mixer. Beat on medium-high speed until creamy, about 1 minute. Add the milk and vanilla and mix until blended.
In a separate bowl, whisk together the flour, baking powder and salt. On the lowest speed, gradually add the flour mixture into the butter mixture, just until blended. Divide the dough into 3 bowls, and gently stir in the different zests among the bowls, making 3 different citrus doughs.
Roll the dough into a long 1/2-inch in diameter rope by hand. Cut the dough into 2-inch lengths and arrange them on a cold ungreased cookie sheet. Bake for 12 to 14 minutes, or until golden brown.
Remove from the oven and let cool on the cookie sheet for a few minutes before removing with a spatula to cool completely on baking rack.

I found instructions for zesting a citrus fruit on the Food Network site. Next curious challenge: with so many oranges in the house, can I zest several at a time and freeze the results?

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>Pre-holiday weekend at the Casa de Daisy

>The tree is up. The decorations are scattered around the (cluttered) house. The spare table is set up as a wrapping station in the main room. We’re getting there. Little by little, we’re getting there.

But…. you knew there was a ‘but,’ didn’t you?

Daughter is snowbound in Virginia. She expects to leave Sunday afternoon if the runways and roads are clear. She’s on the charter flight with the school’s football team, the coaches, and the families, all traveling for a championship football game. She is chief photographer for the school paper and athletic department, so she was lucky enough to travel on the plane and get a hotel room, too. Her return has been delayed, which makes the timing of getting her home a little dicey.

Nothing, well – very few presents are wrapped. I’m alternating my time today between laundry and schoolwork, making time to watch the game and scan the sidelines for La Petite and her camera. Wrap presents? Maybe tomorrow morning or in my sleep tonight. I have to catch up on schoolwork, big time, before I can even consider wrapping anything. If the schedule goes as planned in Virginia (which La Petite says “looks like Wisconsin right now!”), I’ll be meeting her bus on campus later tonight. Late enough, anyway, that I may want to sleep in Monday and get a sub. That means sub plans, which means more schoolwork today…. sigh.

Maybe I’ll wrap a present or two today just to help me feel the spirit. Maybe I’ll pack a few Christmas CDs to play in the car on the drive. Maybe… just maybe, I’ll feel less Grinch-like after a few more stacks of papers are recorded in my gradebook and the to-do pile becomes smaller.

Or maybe, just maybe, I need chocolate.

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>Plurkers in Pictures

>Ah, my Plurk friends. They cheer me up when I’m down, help keep me up when I’m already feeling pretty darn good. Together, we are a network of friends, professional colleagues, and more.

We share our accomplishments: “earning” a badge for having an empty inbox —
— or building a house of cards, er, sorry, I meant a castle of hotel room keys.
We share Good Morning greetings —


— and say good night.

Here’s hoping you wake up to the smell the coffee or other delicious aroma, enjoy your friends’ notable and not-so-notable achievements, and sleep like a baby tonight.

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