The History of the Rhubarb

I never had rhubarb in my yard when I grew up. If we ate it, I don’t remember. I do remember my next door neighbor having a substantial rhubarb plot behind his garage. His youngest had a little trouble saying his R sound, so he called it ‘Woo-bob’.

When dear sweet Chuck and I bought our house, we discovered rhubarb growing along the back lot line. I decided the south side of the garage would be a better location with more sun, so I transplanted the rhubarb plants. With the transplant, they spread.

Then I bought my first rain barrel and set it up under the downspout on the south side of the garage. That entailed moving the rhubarb again, this time to the patch beside the deck that had held hollyhocks. When the hollyhocks came down with rust two seasons in a row, I pulled them out for good.

Now the rhubarb is thriving in this spot. It’s growing so much that I’ve even given away a few small plants. By the reports from my friends, the transplanting worked well for them, too.

Rhubarb is often the first harvest of the year in my northeastern Wisconsin climate. So far this season I froze some, gave some away, and cooked the rest into a rhubarb-strawberry syrup to flavor my first attempt at strawberry-rhubarb ice cream. Mmm, it’s tasty. I’ll definitely do this again.

An Early Harvest

An Early Harvest

Ready to cook, bake, and freeze.

Ready to cook, bake, and freeze.

Want more harvest posts with pictures? Go to Daphne’s Dandelions for her weekly gathering called Harvest Monday.

Share and Enjoy !

Shares

How much coffee?

Actual conversation in car on interstate highway —

Chuck: Is that a tanker that says “Coffee?”

Daisy: I thought it might be a mirage.

Chuck: Wow. Pull up next to it with your mug, turn a spigot, and refill in motion.

Daisy: I have an empty travel mug. It’s at your feet.

We approached the tanker. Here’s what it looked like up close.

"Best Coffee on the Interstate"

“Best Coffee on the Interstate”

Is that a “flammable liquids” sign on the lower left? That’s some strong coffee there, driver. Better add cream and sugar.

Share and Enjoy !

Shares

Wrestling with a Papasan Chair

It was a hazy morning, with the kind of sky that promises a storm. I decided to accomplish a few short goals that I could abandon quickly and seek shelter when the raindrops arrived.

First, I dragged the rain barrels close to the hose and rinsed them inside and out. Trust me. It makes sense. The barrels had been storing water that drained off a crumbling rooftop, a garage roof with disintegrating shingles. The resulting residue was thin enough to get through the screen and thick enough to stick to the sides of the rain barrels. I hope that the new garage and its new roof will drain more cleanly into my clean(er) rain barrels.

Second, I smashed a batch of shells (seafood, mussels if you must know) and spread them on the soil that will become a raspberry patch once again. There’s both chemistry and environmental science in that decision. Again, trust me.

Third, I decided to work with the papasan planter in the front yard. We’d noticed it tipping, leaning to the right, and it needed help to get upright again. Nobody leans to the right for long in Daisy’s household. Trust me. 

It looked like this from the sidewalk.

It looked like this from the sidewalk.

Close up, it looked even worse.

Close up, it looked even worse.

I wrestled, pulled, pushed, and eventually slid the top off its base. Then I reached for the camera – and I laughed out loud. Any neighbors lucky enough to witness the event surely think…trust me, I probably don’t want to know.

It's all about that base.

It’s all about that base. Whoa. 

I tipped and balanced the planter part until it seemed stable, and then added a cinder block to help keep it in place. The base went out to the curb for Excess Garbage Day. Convenient timing, wasn’t it?

Here’s the result. I must say, I won the wrestling match – this round, anyway.

Done - for now.

Done – for now.

Share and Enjoy !

Shares

The Garden Grows

I put in the plants, and I pulled off the masking tape grid. But wait – it’ll be much easier to imagine if I just give you a picture or two.

Beans!

Beans! Beans on the right, tomatoes on the left. 

A thin layer of grass clippings functions as mulch for now. Meanwhile, behind the garage, the pile is shrinking.

Good intentions -

Good intentions – the pile was mostly topsoil, so Chuck made a new outline from repurposed boards and started spreading the soil.

The reverse angle image –

raspberry canes!

raspberry canes!

A few raspberry canes survived the garage construction. I have a few more in buckets; I hope to transplant them to this area to restart the raspberry patch. In a year, or maybe two, we’ll have raspberries again.

Share and Enjoy !

Shares

Summertime!

I can tell it’s summer because…

I am working the phone, setting up appointments so I don’t have to miss school in the fall.

I am cleaning up messes outside. I’ve planned and planted, but I haven’t had the time to make the yard look neat. Now I do.

I’m enrolling in two graduate classes with which to renew my Wisconsin teaching license. It’s what we do: go to school during June, July, and August in order to renew the license that…you know what, readers? You’ll hear my take on licensing changes, and you’ll hear it soon.

I can tell it’s summer because I’m storing my schoolbooks in a closet along with my fingerless gloves. I’ll bring them back to my desk in the fall.

I can tell it’s summer because I’m making salads for lunch and adding fresh ingredients whenever I can (including radishes, dandelion greens, and whatever edibles are ripe for picking).

I’m also reading gardening blogs and getting a little envious of those who are already harvesting. Daphne’s Dandelions hosts a Harvest Monday group with glorious pictures.

I can tell it’s summer because everywhere I go, I see others enjoying the outdoors. I saw two college-age kids wearing galoshes and stomping in mud on their lunch break from working on a grounds crew.

Meanwhile, I’m catching up on household chores, too. That’s not fun to talk about, though. I’d rather be outside!

Share and Enjoy !

Shares

Rock Garden Art

The Stork

The Stork

This bird was under the Christmas tree in December, a gift from Chuck. He’d bought it at Art in the Park – a fabulous and fun art festival that takes place in a downtown park only about half a mile from our home. Can you imagine Chuck walking home from the park carrying this creature over one shoulder? Yes, indeed. He actually made a sneak trip back to the park while I was working in the garden and then hid the bird with his other sneaky purchases.

Here’s a top view. The stork shares space with a cell-playing frog and a few containers repurposed for growing good food.

Still Life - Stork with oregano

Still Life – Stork with oregano

Fun, isn’t it? I mix art with worn out wicker and other textures to create a rock garden. This area used to grow mint. Shh; I want it to stay rocky for a few more years.

Share and Enjoy !

Shares

On grid – the garden grid

It’s a variation on Square Foot Gardening techniques. I say variation because I follow the philosophy of planting in squares instead of rows, but I don’t use a permanent grid. I make my grid with masking tape.

The Grid in living color

The Grid in living color

The grid is more colorful than usual because I ran out of regular masking tape and had to use painter’s tape instead. It doesn’t matter; I picked up the grid as soon as I was done planting.

It may not look like much now, but this part of the grid will fill up with many shades of green. I planted beans and two kinds of lettuce. The outer border might be marigolds. I say “might” because I salvaged the seeds from dried marigolds on La Petite’s apartment porch. If they come up, I’ll have marigolds to attract pollinators and repel pests like wild rabbits.

Jalapeno peppers

Jalapeno peppers to be

Here’s a close-up of one row (column?) in the grid: pepper plants. These are jalapeno peppers. I have a batch of yellow banana pepper plants started, too. I just need to figure out where they’ll go.

So, readers, do you use square foot gardening or traditional rows? Or do you use something entirely different?

Share and Enjoy !

Shares

A Rainy Day

It was a rainy day; the kind of rain that made environmentalists smile, knowing that their rain barrels were more than half full.

It was the kind of rain that was steady; it replenished the groundwater and soaked the lawn and garden without destroying newly planted seedlings.

It was the kind of rainy day that meant open windows because in the absence of wind, the rain came straight down and didn’t invade the screens.

It was a nice rainy day, the kind that Californians crave and Texans might prefer because they could have a little moisture without getting out the rescue boats.

I was a little disappointed to wake up and see this steady precipitation and realize it was going to last all day. I wanted to be outside shoveling topsoil from the Big Pile to the raised bed garden, but shoveling heavy mud mixed with soaked sod is not a good plan. Instead, I’m taking care of indoor chores. Blogging about the rain helps me remember that life is precious and rain is good.

And when I think of all the seeds I put in yesterday, I can smile and remember that a good, steady, soaking rain is exactly when we need to get my garden off to a good start.

 

Share and Enjoy !

Shares

Look closely.

We picked out a nice hanging plant for Mother’s Day. Petunia moved it from the hanging hook to a small table for easier access. We don’t know if the new tenants moved in when it was hanging or after she moved it. Look closely: can you see it?

Nature makes a good camouflage.

Nature makes a good camouflage.

Here’s a closer look.

One, two, three, four, five eggs!

One, two, three, four, five eggs!

The mom and dad are finches – house finches, we’re pretty sure. Petunia has been avoiding the porch except for minimal time to water the plants each day. In return, they entertain her as she turns from her computer to look outside.

I can’t wait until they hatch!

Share and Enjoy !

Shares

Dandelions? Just a flower out of place.

This encore comes from a pre-rock garden era. The rock garden took the place of the mint pictured here. If I ever plant mint, I’ll do it in a container so it doesn’t take over the world, er, yard. Here you go, folks, an encore presentation: Dandelions.

Have you seen the commercials? The ones that imply that dandelions are evil, nasty, even toxic creatures that intentionally invade your (gulp) Lovely Lawn. The commercials want you to buy their product, of course: the Chemical Killer of Evil Dandelions. Here’s one fighting for its life in the middle of the mint. I predict the mint will win. Mint is a very aggressive plant that doesn’t give up easily.

But chemicals? Expense aside, I don’t need them. I don’t want them on the mint; I might use it in cooking or to mix a mojito. I don’t sweat the dandelions; I use them to offset the high cost of lettuce.

Buttercup loves them.

Share and Enjoy !

Shares